Talk about elevating something so simple.
Chicken dipped in flour, egg, and parmesan seasoned panko bread crumbs. Sautéed away to golden perfection and topped with chunks of beautiful heirloom tomatoes and fresh arugula.
These chicken nuggets major win for the kids and grown ups. Everyone’s happy.
Whew.
Grown up Chicken Nuggets
2015-07-17 10:05:24
Ingredients
- -chicken cutlets
- -flour, seasoned with salt & pepper
- -2 eggs, whisked
- -panko bread crumbs, I seasoned with fresh parmesan
- -olive oil
- -heirloom tomatoes
- -bunch of arugula
Instructions
- Set up your coating station. A plate with the flour, bowl with the eggs, and plate with the panko bread crumbs.
- Dredge the chicken in the flour, shaking off the excess. Then dip and egg and pressed both sides into the bread crumbs.
- Get a large sauté pan or skillet going over medium highish heat with a few glugs of olive oil. Cook chicken on both sides for roughly 3-4 minutes. I typically do two chicken cutlets at a time.
- Replenish olive oil if necessary in between chicken pieces. I keep mine warm in a 200 degree oven until ready to serve.
- Top with tomatoes and arugula!
Adapted from Dinner A Love Story
Adapted from Dinner A Love Story
A Life From Scratch. https://a-life-from-scratch.com/
If you liked this post, check these out!
Courtney
Courtney is a wife to M and a mom of two boys, L (8) and B (3). Most of her blogging is done frantically during nap time in between laundry, cleaning, and the occasional housewives rerun. Or the brief hour or so that she can stay awake after the boys go down for the night. She loves her sleep. Read more...
Latest posts by Courtney (see all)
- Roasted Bruschetta Salmon - August 30, 2018
- Four hour Bolognese - August 28, 2018
- Summer sandwiches - July 25, 2018
It’s so funny – I made a whole roasted chicken on the grill to perfection, Hannah tells me she doesn’t like chicken. We go to a restaurant and what does she order? Chicken fingers! I’ll have to make these for her 😀
Biz recently posted…The Step I Didn’t Want to Take
So funny! Reminds me of my 8 year old 😉