Spoooooooky – it’s Halloween week! Let’s have some festive fun with our menu plan, shall we?
On Sunday we are off to a Halloween party that our club is hosting with some great friends. Pumpkin patch, hay ride, DJ… I’m guessing the kids are going to have a blast at this one.
This chicken sausage skillet is so comforting and so good. It’s a great way to take the edge off of Monday.
I can’t resist. Mummy hot dogs. Perfect for a pre- or post-football snack on Tuesday.
Let’s get a soup going during naptime on Wednesday. Tortellini with spinach and tomatoes sounds heavenly.
Cooking club meets on Thursday, yippee! So excited! I’m in charge of a festive drink and this autumn sangria with pinot noir and apple cider sounds like perfection.
Friday is all about Halloween prep! This soup will be bubbling away all day long.
Are you serving anything festive this week to celebrate Halloween? I’d love to hear about it in a comment below!