Do you want to know what it is? Of course you do. Who doesn’t want to hear a secret? It has to do with chicken skin. I know. Not exactly juicy in the way you’d want juicy to read in regards to a secret but hey, this is a cooking blog. So here it is. …

So, ok. I’m really not one to admit to following the Kardashians but for some reason I was kind of (and by kind of I mean really) excited about this season. I think it’s mainly due to seeing Kortney with Penelope. There’s something about watching any mom with her new baby. You can always find …

Sometimes a meal rolls around that during the smell leading up to it and while enjoying it all M and I can manage to do is keep repeating how completely awesome it is. We can’t seem to form one other singular thought. New. recipe. trance. ‘Top 3 for sure’ according to M. He put it …

I’ll admit it. I’m a huge sucker for Chinese take out. The little white boxes full of heaping warm food, the fortune cookies, the chop sticks. It’s all incredibly delicious. It’s all also, unfortunately, pretty unhealthy. So for that reason we typically take a pass. Also? There just isn’t a spot close by that we …

Yesterday was a big day in our household. I had two goals in mind: 1. Get myself to Trader Joes and 2. Cook my family a dinner. Normally I wouldn’t bat an eye at either of the above but two weeks postpartum is a bit of a different story. Seeing as though B decided to …